The fellowship ministry will host a light, family-friendly dinner before Bible classes for 8 weeks this summer (see the menu below). Beginning June 26th and concluding on August 14th everyone is invited to come to church anytime between 5:30 and 6:45 for supper and fellowship and then plan to stay for class! Please see John or Gail Bouffard with any questions! RSVPs will help us to prepare so please use the link above!
Week 1:
- Dinner: Grilled Chicken
- Vegetable: Roasted mixed vegetables
- Dessert: Watermelon slices and popsicles
Week 2:
- Dinner: Taco Night
- Vegetable: Mexican-style corn salad
- Dessert: Pineapple chunks and popsicles
Week 3:
- Dinner: Salad Bar
- Vegetable: Assorted salad toppings
- Dessert: Yogurt Sundaes
Week 4:
- Dinner: Baked Potato Bar
- Vegetable: Mixed green salad
- Dessert: Grape and popsicles
Week 5:
- Dinner: Chicken Stir-Fry
- Vegetable: Mixed vegetables in stir-fry
- Dessert: Orange wedges and popsicles
Week 6:
- Dinner: BBQ Pulled Pork Sandwiches
- Vegetable: Coleslaw and sweet potato fries
- Dessert: melon and berries
Week 7:
- Dinner: Breakfast for Dinner
- Vegetable: Sweet potatoes
- Dessert: fruit parfait
Week 8:
- Dinner: Nacho Night
- Vegetable: Mexican rice, shredded lettuce, pico
- Dessert: DIY Ice Cream Sundaes
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